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Question

Which of the following is not a reducing carbohydrate?

A
Glucose
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B
Fructose
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C
Sucrose
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D
Erythrose
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Solution

The correct option is B Sucrose

A reducing sugar is any sugar that is capable of acting as a reducing agent because it has a free aldehyde group or a free ketone group. All monosaccharides are reducing sugars, The common dietary monosaccharides galactose, glucose and fructose are all reducing sugars.

Non-reducing disaccharides like sucrose have a glycosidic linkage between their anomeric carbon and thus, cannot convert to an open-chain form with an aldehyde group. They are stuck in the cyclic form.

In above options, all are monosaccharides (reducing sugars) except sucrose.


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