Which of the following is rich in all the three foods, i.e., carbohydrates, proteins and fats?
A
Rice grains
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B
Soybean seeds
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C
Mango fruit
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D
Cabbage leaves
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Solution
The correct option is B Soybean seeds Soybean seeds have 40% protein content and 20% of oil which accounts for 60% weight of dry soybeans. The remainder 35% is carbohydrate. With the highest protein content among plant products, 100g serving of soybean consists of 17g protein, 1g of saturated fat, 10g of carbohydrate and 6g of fibre.