The correct option is C Glucose and Fructose
Monosaccharides are the fundamental unit of carbohydrates which cannot be further hydrolyzed to smaller components. The general formula of monosaccharides is CnH2nOn. Chemical formula for glucose and fructose is C6H12O6 and for Ribose is C5H10O5. Thus, glucose, fructose, and ribose are monosaccharides. On the other hand, the chemical formula for Sucrose and Maltose is C12H22O11, hence they are disaccharides. Thus, the correct answer is A.