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Question

Who contributed to the research process on fermentation?

A
Johannes Miller
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B
Matthias Jakob
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C
Robert Brown
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D
Schwann Theodor
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Solution

The correct option is D Schwann Theodor

Fermentation is the process pyruvate into lactic acid or alcohol in absence of oxygen. Schwann Theodor is considered as the founder of modern histology, the study of the structure of plant and animal tissues. Schwann discovered pepsin, the digestive enzyme, in the stomach epithelium, or membrane tissues, of animals. He also conducted valuable research on the processes of fermentation, purefaction, and muscular and arterial contraction. Therefore, the correct answer is option D.

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