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Standard IX
Chemistry
Chemical Reactions
Why are some ...
Question
Why are some salts coloured only in their hydrated forms? For eg: hydrated copper sulphate
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Q.
The colour of the salt formed due to the removal of water crystals from hydrated copper sulphate upon heating is _________.
Q.
The colour of the salt formed due to the removal of water of crystallization from hydrated copper sulphate upon heating is _________.
Q.
On heating hydrated copper sulphate, it turns _________ colour.
Q.
The colour of hydrated crystal of Copper sulphate is:
Q.
If
2
millimoles of hydrated copper sulphate salt
(
C
u
S
O
4
.5
H
2
O
)
is heated to dryness, then calculate the obtained mass of anhydrous copper sulphate salt.
(Given: molar mass of
C
u
=
63.5
g/mol
)
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