Why do most stainless steel pans have copper bottoms?
Why is stainless steel cooking pans given a copper outer bottom?
Stainless steel pans are usually provided with copper bottoms. The reason for this could be that
(a) copper bottom makes the pan more durable.
(b) such pans appear colourful.
(c) copper is a better conductor of heat than the stainless steel.
(d) copper is easier to clean than the stainless steel.
Why stainless steel is provided with copper bottoms? [1 MARK]