Question

Why do vegetables and fruits get damaged during severe winter?

• A. The water in the cell saps gets dried up.
• B. The water in the cell saps contracts
• C. The water in the cell saps gets concentrated at the ends
• D. The water in the cell saps freezes

Answer 1

The correct option is D

The water in the cell saps freezes

When the water in the cell sap freezes, it expands due to anomalous expansion. This expanding water breaks the cell walls, which in turn damages fruits and vegetables.