Why does sec butyl alcohol have a lesser boiling point than isobutyl alcohol when both are similarly branched?
Glycogen is a branched chain polymer of α−D glucose units in which chain is formed by C1-C4 glycosidic linkage whereas branching occurs by the formation of C1-C6 glycosidic linkage. Structure of glycogen is similar to .............. . (a) amylose (b) amylopectin (c) cellulose (d) glucose
Why do nerve cells are long and branched structure