With regards to the germination in bean, answer the following question.
(i) State the function of micropyle (1 marks)
(ii) Name the part of the seed that grows into a seedling (0.5 marks)
(iii) Name the part of the seed that provides nutrition to the growing seedling. (0.5 marks)

Open in App

Solution

(i) The functions of micropyle include:

Allows absorption of water and makes it available to the embryo for germination.

Enables diffusion of respiratory gases for the growing embryo

(ii) The embryo of the seed grows into seedling.
(iii) The cotyledons of the seed provide nutrition for the growing seedling or the embryo.

Suggest Corrections

Similar questions

Q. (a) What is the name of surgical method of birth control (or preventing pregnancy) which is carried out (i) in men, and (ii) in women ?
(b) Name the part of a seed which (i) contains stored food (ii) grows into root, and (iii) grows into shoot.

With regard to germination in bean seed, answer the following questions:
(a) State the function of the `Micropyle'.
(b) Name the part of the seed that grows into the seedling.
(c) Name the part of the seed that provides nutrition for the growing seedling.
(d) Draw a neat labelled diagram of a mature bean seed.

With regard to germination in bean seeds,

Name the part of the seed that provides nutrition for the growing seedling.

With regard to germination in bean seeds, name the part of the seed that grows into the seedling.

Q. Name the part of the seed that provides nutrition for the growing dicot seedling.

Join BYJU'S Learning Program

With regards to the germination in bean, answer the following question. (i) State the function of micropyle (1 marks) (ii) Name the part of the seed that grows into a seedling (0.5 marks) (iii) Name the part of the seed that provides nutrition to the growing seedling. (0.5 marks)

With regards to the germination in bean, answer the following question.
(i) State the function of micropyle (1 marks)
(ii) Name the part of the seed that grows into a seedling (0.5 marks)
(iii) Name the part of the seed that provides nutrition to the growing seedling. (0.5 marks)