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Question
'X' is used as a rising agent while making dough for bread. Identify 'X'?
'X' is used as a rising agent while making dough for bread. Identify 'X'?
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Solution
The correct option is C Saccharomyces cerevisiae
Saccharomyces cerevisiae (yeast) is a unicellular, eukaryotic fungi which feeds on carbon compounds to yield alcohol and carbon dioxide gas. This gas is responsible for the rising of dough. It makes cakes and breads spongier.
Saccharomyces cerevisiae (yeast) is a unicellular, eukaryotic fungi which feeds on carbon compounds to yield alcohol and carbon dioxide gas. This gas is responsible for the rising of dough. It makes cakes and breads spongier.
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