Yeast is used in preparation of

Acetic acid

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Curd

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Ethyl alcohol

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Cheese

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Solution

The correct option is A Ethyl alcohol
Yeast is a fungal species that converts carbohydrates to carbon dioxide and alcohols.
(A)Acetic acid bacteria are responsible for the production of Acetic acid.
(B)Lactobacillus is responsible for the conversion of milk into curd.
(C)Saccharomyces cerevisiae is responsible for the production of ethyl alcohol.
(D)Lactobacillus or Streptococcus is responsible for the conversion of production of cheese.
So, the correct answer is 'Ethyl alcohol'

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