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Question

Vinegar is a dilute aqueous solution of which acid?


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Solution

Vinegar

  • Vinegar is a dilute aqueous solution of ethanoic acid (acetic acid).
  • Acetic acid, the primary ingredient in vinegar, imparts a sour flavour and strong fragrance.
  • Vinegar is a colourless solution of 5-8% acetic acid CH3COOH in water produced by the fermentation of distilled alcohol.
  • Vinegar has a pH of around 2.4.

Uses of Vinegar

  • It is used as a pickling ingredient or as a condiment to add taste.
  • Acidic flavours and aromas are added to meals by vinegar.
  • Its acidity also "cooks" food by dissolving its structures and softening its textures.

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