An emulsion is a mixture in which atoms of one liquid are dispersed in another liquid.
Emulsion: An emulsion can be defined as a colloid consisting of two or more non-homogenous types of liquids wherein one of the liquids contains the dispersion of the different forms of liquids.
Example: Homogenized milk, is an example of emulsions because the fat globules in milk were suspended in water. As a result, milk is an emulsion.
Thus, the given statement is true.