While performing the experiment with raisins to determine the percentage of water absorbed by them, a student made following measurements:
Mass of water in the beaker = 40 g
Mass of raisins before soaking = 5 g
Mass of raisins after soaking for 2 hours = 8 g
Mass of water left in the beaker after the experiment = 35 g
The percentage of water absorbed by raisins is: