Question

Anwesa owns a restaurant. One day she noticed fungus growing on the bread she had bought in the morning, which had to be served for breakfast to her clients. She immediately asked her cook to throw away the bread and purchase fresh ones. In doing this, she lost some money. What value did Anwesa show?

Answer 1

The above incident shows that Anwesha is a responsible, aware and an honest person who cares more about the health of her customers rather than her profits.