Arrange the following agricultural practices in the order in which they are followed.
1. Harvesting
2. Sowing
3. Storage
4. Irrigation
5. Preparation of soil
5→2→4→1→3
In basic agricultural practice, the first step is to prepare the soil for crop. This step includes tilling or ploughing. Once the soil is well prepared, sowing is done. After sowing, continuous water supply for crop growth is provided by irrigation. When the crops are ripe, they are harvested and the grains obtained are stored for further use.