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Question

Assertion :Low temperature destroys enzymes by causing their denaturation. Reason: High temperature preserves the enzymes in their inactive stage.

A
Both statements 1 and 2 are correct
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B
Statement 1 is correct but statement 2 is incorrect
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C
Statement 1 is incorrect but statement 2 is correct
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D
Both statements 1 and 2 are incorrect.
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Solution

The correct option is D Both statements 1 and 2 are incorrect.
Low temperature preserves the enzymes in their inactive state. Therefore it is used in preservation of foods inside cold storage. Low temperature present inside cold storage prevents spoilage of food.
High temperature destroys enzymes by causing their denaturation, This occurs at 50oC or so. In between the minimum and maximum temperature the reaction velocity doubles for every 10oC in temperature (general rule of thumb).
Both statements 1 and 2 are incorrect.

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