CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

At the boiling point of a liquid, surface tension

A
decrease
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
B
is infinite
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
is same as that at any other temperature
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
cannot be determined
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is A decrease
At Critical Temperature, surface Tension is decreased Because at critical temperature the intermolecular forces between liquid and gases balance each other and hence liquid expands without any restriction.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Evaporation
CHEMISTRY
Watch in App
Join BYJU'S Learning Program
CrossIcon