Choose the correct option.

(iii) The process of pasteurisation involves

Heating and cooling

Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses

Heating

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Cooling

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Boiling

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Open in App

Solution

The correct option is A
Heating and cooling
Answer: Correct option (b) Heating and cooling.

Heating milk at $60^{\circ} C$ for $30$ mins and then suddenly cooling it is called pasteurisation.

It is a process of partial sterilization which kills majority of bacteria but does not completely sterilize the milk.

This method however makes the milk safe for human consumption.

Suggest Corrections

Similar questions

Read the following statements and choose the correct option.

Statement 1: Louis Pasteur developed the process of pasteurisation.

Statement 2: Pasteurisation destroys all the nutrients present in milk.

Q. Which of the following options describe pasteurisation?

Read the following statements and choose the correct option.
Statement 1: Louis Pasteur developed the process of pasteurisation.
Statement 2: Pasteurisation destroys all the nutrients present in milk.

A) Statement 1 is true and statement 2 is false.
B) Statement 1 is false and statement 2 is true
C) Both statement 1 and statement 2 are false
D) Both statement 1 and statement 2 are true

Choose the correct option-

Amniocentesis involves the analysis of-

Q. Choose the correct answers from the alternatives given.
Osmosis involves the physiological processes that

Join BYJU'S Learning Program

Explore more

Microbes in Food and Beverage

Standard VIII Biology

Join BYJU'S Learning Program

Choose the correct option. (iii) The process of pasteurisation involves

Choose the correct option.

(iii) The process of pasteurisation involves