CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Common preservative used in jam and pickles is ________

A
Sodium benzoate
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
B
Nitric acid
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
Sodium chloride
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
Copper sulphate
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is A Sodium benzoate
There are many chemical preservatives used in food industry. Sodium benzoate is generally used is ketchups, pickles, jams etc.

flag
Suggest Corrections
thumbs-up
1
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Watch What You Eat! - Food Poisoning and Preservation
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon