The Green Revolution has made India self-sufficient in food grains. In India, after Green Revolution, production of many crops has increased many times. The production of wheat was just 88 lakh tones in 1955-56.Now it has crossed 718 lakh tones. India adopted a new strategy in agriculture in which HYV, insecticides and pesticides were used which resulted in Green Revolution or great production of wheat and rice. The highest rate of growth was achieved in Punjab and. Haryana where food grain production jumped from 7.23 million tons in 1964-65 to an all time high of 30.33 million tons in 1995. The success of wheat was later replicated in rice production.