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Question

Food is classified into three groups on the basis of the function they perform in our body. Name the three groups, and briefly give their functions. Also, give their two sources for each.


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Solution

Nutrient Function Source
Carbohydrate Provides energy Rice, potato, and Sugarcane.
Protein Builds the body Pulses, milk, egg.
Fat Provides energy and insulates the body Oil and butter.

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