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Question

Half kg of flour is mixed with sugar and warm water, a small amount of yeast powder is added and knead to make soft dough. What do you observe after two hours?


A

Decrease the volume

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B

It will melt

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C

Increase the volume

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D

None of the above

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Solution

The correct option is C

Increase the volume


Yeast produces carbon dioxide during respiration and reproduces rapidly. That's why bubbles of the gas fill the dough and increase its volume.


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