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Question

Lemonade is prepared by mixing lemon juice and sugar in water. You wish to add ice to cool it. Should you add ice to the lemonade before or after dissolving sugar? In which case would it be possible to dissolve more sugar?

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Solution

We should add ice after dissolving sugar because the dissolving power of water decreases with decrease in temperature, so if we add ice before dissolving sugar, less amount of sugar will be get dissolved.

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