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Question

Match the name of vitamins in column I with their sources in column II and mark the appropriate choice.

Column IColumn II
(A) Vitamin B1(i) Milk, yeast, cereals
(B) Vitamin B12(ii) Meat, fish, egg
(C) Vitamin A(iii) Carrots, butter, papaya
(D) Vitamin C(iv) Citrus fruits, amla, green leafy vegetables

A
(A) (iii), (B) (iv), (C) (i), (D) (ii)
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B
(A) (ii), (B) (i), (C) (ii), (D) (iv)
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C
(A) (iv), (B) (iii), (C) (ii), (D) (i)
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D
(A) (i), (B) (ii), (C) (ii), (D) (iv)
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Solution

The correct option is D (A) (i), (B) (ii), (C) (ii), (D) (iv)
Vitamin B1 is mostly found in meat, fish, and poultry products
Vitamin B12 is found in cereals, yeast, and most of the milk and milk products
Vitamin A is found in meat, fish, eggs and dairy products
Vitamin C is found naturally in fruits(citrus fruits and their juices) and green leafy vegetables

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