MyQuestionIcon

14

You visited us 14 times! Enjoying our articles? Unlock Full Access!

Fungi

Name the micr...

Question

Name the micro-organism used in bread-making which makes the bread-dough rise. How does it makes the dough rise ?

Open in App

Solution

Yeast is the microorganism used in making of bread.
yeast is responsible for making bread fluffy and crunchy.

Suggest Corrections

thumbs-up

11

Similar questions

Q. The dough used for making bread rises due to the production of

Q. 'X' is used as a rising agent while making dough for bread. Identify 'X'?

Q. During the process of bread making, dough rises up due to the formation of ___.

Q. During bread making, baker's yeast is added to the bread dough. The yeast in the dough

Q. The dough used for making bread is fermented by

View More

Join BYJU'S Learning Program

similar_icon

Related Videos

lock

They Love Death - Fungi

BIOLOGY

Watch in App

explore_more_icon

Explore more

Standard VIII Biology

Join BYJU'S Learning Program

CrossIcon