what is the role of insulin when blood sugar levels rise?
When we consume a carbohydrate-rich diet, it is digested into glucose. The glucose is then absorbed by the blood. This results in the increase of blood-sugar level and leads to the stimulation of the pancreas to secrete insulin. Insulin stimulates the target cells to take up the extra glucose from the blood. This glucose is either used during respiration or stored as glycogen. Thus, the level of glucose in the blood is maintained by the insulin.