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Question

Refrigerated fruits maintain flavor and taste for longer period due to

A
non-availability of O2
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B
presence of excess of CO2
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C
presence of excess humidity
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D
slower rate of respiration
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Solution

The correct option is D slower rate of respiration
Refrigerated fruits maintain flavor and taste for longer period due to slower rate of respiration. The rate of respiration is low in lower temperature.

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