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Question

Shakti, ratan and protina are three important lysine rich varieties of

A
Rice
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B
Pulses
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C
Wheat
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D
Maize
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E
Cotton
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Solution

The correct option is D Maize
Shakti, ratan and protina are the varieties of maize developed in India and all these have twice the amount of amino acids, lysine and tryptophan.
Thus, the correct answer is option D

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