Question

Sort the following steps for the preparation of Cheva rice during Magh Bihu:

• A. $2-4-3-1$
• B. $3-2-4-1$
• C. $4-3-2-1$
• D. $1-2-3-4$

Answer 1

The correct option is B $3-2-4-1$

Cheva rice is a traditional rice cooked and serve during the harvest of Magh Bihu in Assam. The rice is prepared as follows:

• The Cheva rice is first soaked in water for sometime.
• Water is boiled in a clay pot called Tao.
• The soaked rice is added to Tao and is allowed to cook.
• The cooked Cheva rice is served hot with roasted fish, sweet potatoes, and tea.