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Question

Threshing is the _____________________

A
Process of removal of bran
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B
Process of loosening of grain from chaff
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C
Process after winnowing
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D
None of these
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Solution

The correct option is A Process of loosening of grain from chaff
  • Threshing is the process of loosening the edible part of cereal grain (or another crop) from the scaly, inedible chaff that surrounds it.
  • It is the step in grain preparation after harvesting and before winnowing, which separates the loosened chaff from the grain.
  • Threshing does not remove the bran from the grain.

Therefore, the correct answer is option B.

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