What are glycosidic linkages? In which type of biomolecules are they present?

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Solution

Linkage betwen two monosaccharides due to oxide linkage formed by the loss of a water molecule, is known as glycosidic linkage as shown below

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1,4 - β - glycosidic linkages are present in:

I) Starch II) Cellulose
III) Lactose IV) Maltose

1,4 - β - glycosidic linkages are present in:

I) Starch II) Cellulose
III) Lactose IV) Maltose

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