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Standard VIII
Biology
Alcohol, Wine and Vinegar
What are vari...
Question
What are various commercial use of microorganisms?
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Solution
Micro-organisms can be used for various types of commercial preparations such as :
1) Ethanol : production is carried out by
Saccharomyces cerevicae
.
2)Lactic Acid : production carried out by LAB (
Lactobacillus sp
. and
Streptococcus sp.
)
3)Acetic Acid : production is carried by
Acetobacter aceti
.
4)Citric Acid : production is carried out by
Aspergillus niger
.
5)Butyric acid : production is carried out by
Clostridium botylicium
.
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