CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Which of the following organic acid is produced by the fermentation of sugar syrups by Aspergillus niger and Mucor species?

A
Butyric acid
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
Lactic acid
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
Citric acid
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
D
Acetic acid
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is C Citric acid
Citric acid is obtained by the fermentation of sugar syrup by Aspergillus niger and Mucor species.

From Acetobacter aceti (a bacterium), we get acetic acid; from Clostridium butylicum (a bacterium) - butyric acid and from Lactobacillus (a bacterium) - lactic acid.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Carbohydrates
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon