Continuous addition of sugar in ‘fed-batch’ fermentation is done to:

Purify enzymes

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Degrade sewage

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Produce methane

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Obtain antibiotics

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Solution

The correct option is D
Obtain antibiotics

This is due to the fact that sugars facilitate the metabolism of most of the microorganisms and provide the substrate for respiration and also as a source of energy.

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The enzymes that helps in fermentation of sugar to ethanol is:

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