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Separation of Mixture of two Immiscible Liquids

Milk is emuls...

Question

Milk is emulsion yet it is stable why?

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Solution

Dear student

Milk has all the properties of a colloidal solution, so milk is a colloid of liquid in liquid, and is also known as an emulsion.
We know that colloids show stability because of tyndall effect. Thus milk being a colloid is stable in nature.

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