(i) An organic compound A widely used as a preservative in a pickle with the molecular formula, C2H4O2 must be an ethanoic acid ().
(ii) When ethanoic acid(A) reacts with ethanol it produces sweet-smelling compound i.e. an ester.
Hence, the compound B will be ethyl ethanoate.
(iii) We can get ethanoic acid from ethyl ethanoate by hydrolysis in either acidic or basic medium.
(iv) The hydrolysis of ester in the presence of base is generally known as saponification.
(v) When compound A is treated with washing soda brisk effervescence of carbon dioxide is observed.