Cinnamic acid is a white crystalline acid with a molecular formula C9H8O2. It is a crystalline compound that is white in colour and is slightly soluble in water. It is collected from the oil of cinnamon and is also found in shea butter. It has a honey-like odour. In this short piece of article, we shall be discussing more about the cinnamic acid formula along with its chemical structure and properties.
Cinnamic Acid Properties
|Properties of Cinnamic Acid|
|Other Names||Cinnamylic acid, Isocinnamic acid, Benzenepropenoic acid,
trans-Cinnamic acid, Phenylacrylic acid, 3-Phenylacrylic acid
|Appearance||White monoclinic crystals|
|Melting Point||133 °C|
|Boiling Point||300 °C|
|Molar Mass||148.161 g.mol–1|
|Solubility in Water||Slightly soluble|
Cinnamic Acid Structure
Cinnamic Acid Uses
- Used in flavourings and certain pharmaceuticals
- Used in the perfume industry
- Used as a precursor to the sweetener aspartame
To learn more about such chemistry topics register to BYJU’S now!