Difference Between Cereals and Pulses

One of the main difference Between Cereals and Pulses is that cereals are produced in larger numbers than pulses because they have high concentrations of carbohydrates. They are also cultivated commercially in high volumes and countries like India, China and Indonesia primarily consume rice as their main staple.

Difference Between Cereals and Pulses

Difference Between Cereals and Pulses

The other main difference Between Cereals and Pulses are that pulses lack the carbohydrates that the cereals posses, but instead, they are rich in other nutrients such as proteins and amino acids. Other major differences are summarized in the table below:

Difference Between Cereals and Pulses

Cereals

Pulses

Cereals contain high levels of carbohydrates

Pulses have comparatively lower contents if carbohydrates but are rich in other nutrients like proteins and amino acids

Larger commercial production/farming

Comparatively smaller production when compared to cereals

Nearly all cereals belong to Poaceae family

Pulses majorly belong to the legume family

Because of their high carbohydrate content, cereals are one of the staple food in many countries

Pulses are just are important but consumption is comparatively lower.

Rice, wheat, corn, barley and maize are all cereals

Dry beans, chickpeas, cowpeas and lentils are examples of pulses.

Summary

Cereals have high concentrations of carbohydrates and pulses are rich in proteins and amino acids. Pulses are also high in Vitamins such as Vitamin C and Vitamin A. Cereals are also the major staple in many countries including India. Cereals are commercially farmed in huge volumes compared to proteins. In conclusion, pulses and cereals are important food sources.

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Practise This Question

A leaf shaped gland is located above the intestine. The secretion of this gland regulates the metabolism of sugar in blood. What is this gland?