Carboxylic acid is a class of organic compounds that are characterized by the presence of carboxyl group (-COOH) in them. The general formula for carboxylic acids is R – COOH where R refers to the rest of the molecule. Carboxylic acids are widely used and they include amino acids and acetic acid. The salts and esters of carboxylic acids are known as carboxylates. When a carboxyl group is deprotonated, its conjugate base forms a carboxylate ion. The carboxylate ions are resonance stabilized and this increases their stability. This further leads to making them more acidic as compared to alcohols. Carboxylic acids can be observed as reduced form of Lewis-acid carbon dioxide, under certain conditions they can be decarboxylated to give carbon dioxide.
Uses of carboxylic acid
They make up a series of fatty acids which are extremely good for human health. The omega-6 and omega-3 are essential fatty acids which are not produced by the body. They help in maintaining the cell membrane and control nutrient use along with metabolism. If we consume a meal with unsaturated fat, the glucose and other nutrients will directly rush into the blood stream without being absorbed. Whereas if there is an intake of saturated fat, digestion will slow down and body will get more time to absorb the energy and nutrients from the meal. The following points will state other significant uses of carboxylic acids:
- Manufacturing of soaps need higher fatty acids. Soaps are generally sodium or potassium salts of higher fatty acids such as stearic acid.
- Food industry uses many organic acids for the production of soft drinks, food products etc. For example, acetic acid is used in making vinegar. Sodium salts of organic acids find application in preservatives.
- In pharmaceutical industry organic acids are used in many drugs such as aspirin, phenacetin etc.
- Acetic acids are often used as a coagulant in the manufacturing of rubber.
- Organic acids find huge application in making dye stuff, perfumes and rayon.
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