Flashcards for NEET Chemistry are designed to boost your NEET preparation. Find below flashcards for the chapter “Biomolecules”. These flashcards are prepared as per the NEET syllabus. These are helpful for aspirants of NEET and other exams, during last-minute revision. It covers all the important points that are frequently asked in the exam. Check BYJU’S, for the full set of Flashcards and Study material for NEET Chemistry.
Download PDF of NEET Chemistry Flashcards for Biomolecules
Name of the NEET Sub-section |
Topic |
Flashcards Helpful for |
Chemistry |
Biomolecules |
NEET Exams |
Biomolecules |
|
Reducing Sugars |
Carbohydrates that reduce Fehling’s solution and Tollens’ reagent E.g. all monosaccharides whether aldose or ketose, maltose and lactose, etc. |
Anomers |
They differ only in the configuration of the hydroxyl group at C1, called the anomeric carbon The two cyclic hemiacetal forms of glucose, i.e. α-form and β-form |
Sucrose |
It is a disaccharide Non-reducing sugar It gives glucose and fructose on hydrolysis Two monosaccharides are held together by a glycosidic linkage between C1 of α-D-glucose and C2 of β-D-fructose |
Invert sugar |
It is produced by the hydrolysis of sucrose Sucrose is dextrorotatory, but on hydrolysis, the mixture becomes laevorotatory due to the greater laevorotation of fructose |
Maltose |
It is a disaccharide, made up of two glucose units joined by α- 1-4 glycosidic bond It is a reducing sugar |
Lactose |
It is a disaccharide, made up of β-D-galactose and β-D-glucose It is a reducing sugar |
Starch |
It is a polysaccharide made up of α-glucose units It contains 15-20% amylose and 80-85% amylopectin |
Amylose |
Water soluble It constitutes 15-20% of starch It is a long unbranched chain polymer of 200-1000 α-D glucose units linked by 1–4 glycosidic bonds |
Amylopectin |
Water-insoluble It constitutes 80-85% of starch It is a branched-chain polymer of α-D glucose units linked by 1–4 and 1–6 glycosidic bonds in the chain, and at the branching, respectively |
Cellulose |
It is a straight-chain polysaccharide made up of β-D-glucose units joined by 1–4 glycosidic bonds |
Glycogen |
It is a branched-chain polymer of glucose, similar to amylopectin |
Non-essential Amino Acids |
It can be synthesised in the body E.g. Glycine, Alanine, Glutamic acid, Aspartic acid, Glutamine, Asparagine, Serine, Cysteine, Proline and Tyrosine |
Essential Amino Acids |
It cannot be synthesised in the body Valine, Isoleucine, Leucine, Arginine, Lysine, Threonine, Methionine, Phenylalanine, Tryptophan and histidine |
Vitamins and Deficiency Diseases |
Vitamin A – Xerophthalmia and Night blindness Vitamin C – Scurvy Vitamin D – Rickets and Osteomalacia Vitamin E – Muscular weakness and increased fragility of RBCs Vitamin K – Increased blood coagulation time |
Deficiency Diseases of Vitamin B |
B1 (Thiamine) – Beriberi B2 (Riboflavin) – Cheilosis B6 (Pyridoxine) – Convulsions B12 (Cobalamin) – Pernicious anaemia |
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